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Locanda D'Amico
Minneapolis-St. Paul Airport, Concourse F
*Parent company D'Amico & Sons has other locations in Minnesota and Florida
Allergy Friendly
Editor's Note: On a recent trip to North Dakota I flew through Minneapolis and was in desperate need of food. Eating at the airport is not something that I look forward to and usually have a full stock of food in my bag. But this was one time I didn't and my flight was delayed. In concourse F you'll find this qauint, non-airport-like Italian restaurant. Before sitting down I asked the hostess if they could accommodate my allergies, she went in the back and, to my utter surprise, out came the chef. Had I magically been teleported away from the airport? I explained my allergies - soy and shellfish - to the chef and he gave me a detailed description of what I could and could not eat (he even told me the percentage of wheat content in their noodles). I gladly took my seat and throughly enjoyed my pasta - I could have eaten two helpings! Thank you Laconda D'Amico, you get a golden star!
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